Get a sweet tooth but is a health freak? Welcome to the world of Banana Sushi!

No matter how tasty the food is in our dining hall, you will get tired of it eventually. While cooking in the dorm could be a headache especially when you don’t have a large kitchen, some simple snacks could always be nice choices.

For those who just love sweet stuff so much, but don’t want to lose themselves in the world of donuts, cupcakes and giant chocolate cookies, here’s a smart and satisfying idea— Banana Sushi.

If you think Banana Sushi is just a banana wrapped in seaweed, think again!  The recipe I offer is easier to make anytime in your dorm room, and it’s tastier! Here’s my collective version of basic Sushi:

All you need is

  • A banana
  • Some tortilla wraps( choose wheat if you want more fibers)
  • And your choice of spread. Here are some suggestions:
    • Peanut/Almond butter
    • Nutella
    • Greek Yogurt
    • Jelly or Jams
    • Cream Cheese
    • Or any combination of above

And then all you need to do is to:

  1. Put your spread on a tortilla
  2. Put the banana in
  3. And wrap it
  4. Cut it into Sushi
  5. Eat!

There are many different versions of Banana Sushi and you can even create your special flavor. My personal favorite is PB+ Greek Yogurt (and there are choices of different yogurt flavors).

  • One tip to make it a perfect summer treat: Wrap it in plastic wrap and freeze it for 1-2 hrs, and it becomes a Banana Sushi Popsicle!
Frozen Banana Sushi (credit to myself)

Here is a video of the basic version.

*Recipe modified from 

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